The Moroccan Saffron Chicken cooked in the tagine was absolutely a gastric delight.
Cooking in the tagine was a little terrifying because it was my first time and I was super we’d eat tonight….. so far from the truth.
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Passion for Cooking
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I’ve always had the passion for cooking, which I can thank my mother for passing on that gift.
Tonight, I’m trying my had at learning the art of cooking in a Tagine and preparing traditional Moroccan Saffron Chicken. The aroma of all the spices and cilantro smell absolutely amazing.
Bringing amazing meals to the table for my family to enjoy fills my heart with joy.
A Hiden Gem in Spokane
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We are always looking for amazing locally owned neighborhood restaurants of our Friday Night Date night…….. and boy we found a gem in our neighborhood……… It’s Elliot’s an Urban Kitchen. The couple who own Elliott’s are without a doubt the most amazing couple… you are always greeted with a smile and a huge hug……….. you are family to them.
I always bring my camera because it’s guaranteed I’m going to come aways with amazing images… tonight I decided to take a few images of the bar because it full of color and textures.
I highly recommend it you are ever visiting Spokane Washington stop by Elliott’s and enjoy fantastic food, amazing people and become a family member for life.
Gastric Delight
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Traveling the world and food is absolutely an amazing experience one has in life. Last night we experienced amazing Syrian food prepared for us…… can I say my mouth was BLESSED
